Walnut Filling

For Kiffles, Kolache and other baked treats!

Ingredients:

Walnuts (Finely chopped)--- 1 LB
Sugar--- 1 CUP
Butter (melted)--- 2 TBSP
Egg Whites--- 3
Milk--- 1-2 OZ
Salt--- Pinch

STEP BY STEP:

• In a mixing bowl, combine walnuts, sugar, and salt. Mix evenly.

• Add melted butter and whisked egg whites to bowl and stir until mixutre becomes thick and syrupy. Add milk as needed to make the filling more spreadable. 

Kiffles with walnut filling